The white-lipped peccary, also known as bush hog, wild hog and white-jawed peccary, is native to Central ..
Keep reading
Having a slice of black cake is something that most Guyanese appreciate. This rum-soaked cake is packed ..
Keep reading
The oncilla resembles the margay and the ocelot, but it is smaller, with a slender build and narrower ..
Keep reading
Many are familiar with the famous swiss roll which is usually filled with whip cream, jam or icing. However, ..
Keep reading
There is a distinct sound that almost everyone hears when they enter into the rainforest. The sound of the screaming ..
Keep reading
Coral snakes are a large group of elapid snakes that can be subdivided into two distinct groups, Old World ..
Keep reading
Many enjoy the soothing taste of freshly baked cheese straws. They relish its crispy-flaky and cheesy-buttery ..
Keep reading
Fried rice is a popular rice dish in Guyana and across the world. Rice is stir-fried in a pan and mixed ..
Keep reading
The margay looks similar to the bigger ocelot (Leopardus pardalis) and the smaller tiger cats (Leopardus ..
Keep reading
Cassava chips – this is a favorite of many Guyanese; it is a light snack that can be eaten with pepper ..
Keep reading
