Eddoes (Colocasia esculenta), also known as taro, dasheen or cocoyam, is a starchy edible root vegetable ..
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Pigeon peas (Cajanus cajan) are tasty legumes from the family Fabaceae that are popular in Indian, African ..
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Almost everyone in Guyana is familiar with the tiny, sweet yellow bird that chirps at your window on occasional ..
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Bats are the only mammals that can fly, but vampire bats, species of the subfamily Desmodontinae have ..
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The beautiful black currassow. As you lay your eyes upon it, you are mesmerized – the black beauty ..
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Eggplant, locally known as Balanjay (Boulanger) and Baigan in Guyana is a genus of flowering plant that ..
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The Great Horned Owl scientifically known as Bubo virginianus are a large species of true owls. They ..
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Pholourie and baiganee are two famous snacks eaten in the diverse country of Guyana. They are widely ..
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Passion fruit is not only delicious as juice but also could be turned into several dishes and desserts. ..
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Lettuce also known scientifically as Lactuca sativa is an annual plant belonging to daisy family Asterceae. ..
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