Are you thinking about escaping to a faraway village or even more interesting, a faraway ranch? Well, ..
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Guyanese are always finding name for something. One such thing is the red banana which is also known ..
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“Bush Cow!” That’s the common name most Guyanese use to call a tapir. Tapirs are large, herbivorous ..
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Balata- What is it? Balata, also called Gutta Balata, is a hard rubberlike material made by drying the milky ..
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One of the leading local manufacturers of beverage is Banks DIH Ltd. which is a publicly traded food ..
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Deep within the dense forest of Guyana lies a precious protected area called – the Kanuku Mountains. ..
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The Bank of Guyana was established by virtue of the Bank of Guyana Ordinace No. 23 of 1965 and actual ..
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Molasses is a sweetener that is formed as a byproduct of the sugar-making process. It comes in a variety ..
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Many in Guyana are familiar with the large rodent called Labba. They are especially seen in the rainforest ..
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A traditional dish loved by approximately 98% of the Guyanese culture is one called seven curry. Curry ..
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