If you’d like to be overloaded with sweet then there is a soft, mellow confection that can satisfy ..
Keep readingPholourie and baiganee are two famous snacks eaten in the diverse country of Guyana. They are widely ..
Keep readingFor most of us when we go to a wedding house, we look forward for the Indian sweets that are shared out in little ..
Keep readingSada roti. This roti can be a lifesaver if you are too busy to make paratha/oil roti. For those who know ..
Keep readingIn Guyana we enjoy two types of mithai: a soft one that is fat and has a triangular or diamond shape ..
Keep readingOne of the best treats that our East Indian forefathers could have brought to Guyana was peda. Peda may sound ..
Keep readingHave you ever came home from a hard day’s work and was greeted by some soft, hot, flaky oil roti? That ..
Keep readingWhen you attend Indian weddings in Guyana, one of the most mouthwatering dessert you will look forward ..
Keep readingIf you are tired of sweet treats and candies then you can substitute with the sour but edible gooseberry. ..
Keep readingMetemgee. What is it? Metemgee is a one-pot dish that consists of root vegetables such as sweet potatoes ..
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